Appetizers to share | |
OLIVES Marinated green and black olives | 2,50 |
BREAD WITH SAUCES White and brown bread with three sauces, jamballa, picasso and pesto | 5,50 |
CHICKEN WINGS Spicy chicken wings with chili sauce | 7,50 |
CALAMARES With garlick sauce | 7,50 |
DIM SUM Crispy dumplings, sesame sauce and Japanese mayonnaise | 9,50 |
GAMBAS Tiger prawns in garlick served with white and brown bread | 9,50 |
BITTERBALLEN Amsterdamse 'bitterballen' with mustard and pickles | 8,00 |
SPRING ROLL PEKING DUCK With hoisin mayonnaise | 9,50 |
SWEET AND SOUR CHICKEN With tempura | 8,50 |
GRATINATED FRENCH FRIES Cheese, bacon, red onion | 7,50 |
FRENCH FRIES WITH ALLIOLI CHIPOTLE Spicy | 6,00 |
VEGETARIAN BITTERBALLEN Vegetarian | 8,00 |
CAZUELITA CHICKEN Chicken, onion, mushrooms, ketjap sauce and gratinated cheese | 9,50 |
CAZUELITA GAMBA Gambas, garlick onion, mushrooms and ketjap sauce | 10,50 |
CAZUELITA BEEF Beef, garlick, onion, mushrooms and ketjap sauce | 11,50 |
Starters | |
SALMON TARTAR Fresh and smoked salmon with dill mayonnaise | 10,50 |
TUNA TARTAR With soja and wakame | 9,50 |
CRISPY SAMON ROLLS Wasabi and crispy bread | 9,00 |
HALLOUMI SALAD Mesclun, tomato, cucumber, onion, halloumi cheese and fruits served in puf bread | 11,50 |
BEEF TATAKI In an oriental way with sesame sauce, Japonese mayonnaise, crispy onion and toasted bread | 12,50 |
CARPACCIO PESTO OR TRUFFLE Cheese, salad, seeds and pesto or truffle | 11,50 |
TOMATO SOUP With home made meat balls | 6,50 |
Main courses All dishes are served with French fries and coleslaw | |
CHICKEN THIGHS From the Green Egg with peanut sauce, chili, ginger and atjar | 18,50 |
HOME MADE BURGER 100% beef with cheese and bacon | 14,50 |
SPARE RIBS Glazed with bourbon | 18,50 |
PULLED PORK Slowly baked with barbecue sauce, pickles and bread | 18,50 |
BEEF TENDERLOIN On the Green Egg cooked beef with a sauce to choose | 26,50 |
ENTRECOTE On the Green Egg cooked entrecote with a sauce to choose | 24,50 |
SALMON FILLET Grilled salmon with capers, whipped cream and onion | 21,50 |
RED TUNA FILLET Red tuna fillet baked in terriyake sesame | 20,50 |
Vegetarian | |
RAVIOLI Fried ravioli with aubergine | 15,50 |
VEGETABLE LASAGNA | 17,50 |
GRILLED VEGETABLES | 12,00 |